Camelids help USask researchers explore reproductive health mysteries in mammals

By:Cat Zens

The United Nations has declared 2024 as the International Year of the Camelid in recognition of the animals’ contributions to maintaining healthy ecosystems around the world.

Determining the carbon cost of cattle forage production: USask research

By:Brooke Kleiboer

Raising a healthy cattle herd involves providing healthy and abundant plants for cattle to eat, a process called forage production.

USask cattle feed innovations good for the planet and our pockets

By:Lindsay Herman

By exploring novel treatments to existing agricultural byproducts, University of Saskatchewan (USask) researchers are working to establish environmentally sustainable and economica...

Cameras give ‘bird’s eye view’ of bovine respiratory disease

By:Kiah Simpson

Precision technological advancements such as the use of cameras in livestock production could provide beef cattle feedlot employees a “bird’s eye view,” allowing them to monitor an...

USask scientist leads ‘living laboratory’ project for Canadian cow-calf herds

By:Cat Zens

A veterinarian, beef cattle specialist and cow-calf producer from the University of Saskatchewan (USask) is leading a nationwide cow-calf surveillance initiative with the support o...

Respiratory diseases in cattle, including AIP, pique veterinarian’s curiosity

By:Lana Haight

Dr. Emily Snyder’s curiosity over the years has led her to a place where improving the health of beef cattle is of utmost importance.

New USask funding to advance Canada’s beef sector

Dr. Antonio Facciuolo (PhD) from the Vaccine and Infectious Disease Organization (VIDO) at the University of Saskatchewan (USask) has new support to develop a vaccine against Johne...

WCVM graduate students present findings at LFCE field day

By:Cat Zens

A group of graduate students from the Western College of Veterinary Medicine (WCVM) introduced their research to attendees at the Livestock and Forage Centre of Excellence (LFCE) S...

USask veterinarian honoured for dedication to beef cattle care

University of Saskatchewan (USask) professor and researcher Dr. John Campbell is the 2023 recipient of the Canadian Veterinary Medical Association (CVMA) Merck Veterinary Award. ...

LFCE progress report - May 1, 2021, to April 30, 2023, now available

The Livestock and Forage Centre of Excellence progress report covering May 1, 2021, to April 30, 2023, is now available online and in print.

USask researchers aim to reclaim saline soils

By:Kira Glassock

Researchers with the University of Saskatchewan (USask) forage breeding team are looking to provide growers with better methods for managing saline areas.

USask centre’s summer field day unites producers and scientists

By:Cat Zens

More than 250 people gathered at the University of Saskatchewan’s (USask) Livestock and Forage Centre of Excellence (LFCE) for its 2023 Summer Field Day on June 20.

LFCE receives funding to build research capacity

By:Lana Haight

Saskatchewan’s minister of agriculture, the Honourable David Marit, announced funding today on behalf of the Governments of Canada and Saskatchewan of $6.6 million over five years ...

Scientist to expand his reproductive health research to beef cattle

By:Lana Haight

A University of Saskatchewan veterinarian is exploring how research into the reproductive health of dairy cows as well as emerging technologies can be applied to beef cattle

Scientists work toward goal of saving bison, one problem at a time

By:Nolan Kennedy

How can a bison cow have a calf sired by a bull from the opposite side of North America? The collection, disinfection and freezing of semen using novel technologies can make this f...

Understanding the genetics behind antimicrobial resistance in beef cattle

By:Elaine Bird

Researchers at the Western College of Veterinary Medicine (WCVM) are investigating antimicrobial resistance by establishing relationships between antimicrobial resistance genes in ...

Register now: LFCE Summer Field Day presented by Canadian Western Agribition

By:Lana Haight

We are excited to host our annual summer field day on June 20 at the University of Saskatchewan's Livestock and Forage Centre of Excellence.

USask study finds bulls’ breeding soundness unaffected by ergot-contaminated feed

By:Jessica Colby

A study conducted by a team of University of Saskatchewan (USask) researchers confirms that bulls can eat feed contaminated with ergot alkaloids — toxic compounds produced by a pla...

USask study aims to gain understanding of finishing diets for bison

By:Jessica Colby

A team of researchers from the University of Saskatchewan (USask) are gearing up to explore the impact of starch concentration in the finishing diets of bison — a specialized lives...

New USask researcher focuses on growing forage production

By:Lana Haight

Dr. Breeanna Kelln (PhD) loves to connect the dots, even when the dots are scattered and seemingly unrelated.

USask scientists study space and sickness in feedlot cattle

By:Avery Chora

As researchers at the University of Saskatchewan (USask) and Western College of Veterinary Medicine (WCVM) study the impact of stocking density and feed bunk space allowance on the...

Cattle producers and scientists “rub shoulders” at forum with the goal of improving research

By:Lana Haight

Livestock and forage scientists at the University of Saskatchewan seeking to refine their research met with producers and industry leaders at the sixth annual Beef and Forage Resea...

Livestock and Forage Centre of Excellence joins Pan-Canadian Smart Farm Network

The University of Saskatchewan’s (USask) Livestock and Forage Centre of Excellence (LFCE) has joined the Pan-Canadian Smart Farm Network.

New project has big impact on bison genome biobank’s development at USask

Researchers’ aim of developing the world’s first bison genome biobank at the University of Saskatchewan (USask) received a critical boost on July 14 with Genome Canada’s funding an...

WCVM hires pollinator health research chair

By:Jeanette Neufeld

A new University of Saskatchewan (USask) research chair position at the Western College of Veterinary Medicine (WCVM) will focus on the health of pollinators that play an integral ...

Investment in USask project aims to give ag producers better access to data

In an environment where the complexity of agriculture-related technology is ever increasing, producers face the challenge of interpreting and selecting data that are most useful to...

Time is money: rapid diagnostic testing for bovine respiratory disease

By:Morgan Lehmann

A multidisciplinary research team is working to develop rapid genomic testing methods that will change the way feedlots make decisions about antimicrobial use and ultimately improv...

USask research aims to help cows, forage plants deal with stresses

Two University of Saskatchewan (USask) researchers have been awarded $322,000 in total by a federal agency for developing drought and salinity-tolerant forage crops, and reducing h...

USask selects new Beef Industry Integrated Forage Management and Utilization Chair

By:Brett Makulowich

Bree Kelln has been selected as the new Beef Industry Integrated Forage Management and Utilization (IFMU) Chair for the University of Saskatchewan (USask).

What’s the best approach to boosting calves’ immune response?

By:Jessica Colby

A Western College of Veterinary Medicine (WCVM) study co-led by Drs. Nathan Erickson and John Ellis is investigating whether different vaccine prime-boost approaches can help calve...

WCVM scientists aim to disrupt growth of bovine pathogen

By:Jessica Colby

A University of Saskatchewan (USask) research team is evaluating how a panel of drugs might affect Mycoplasma bovis — a bacterium that’s responsible for causing serious health issu...

USask and Olds College sign agriculture and livestock research MOU

Two of Canada’s leaders in agriculture and agri-food education and applied research, Olds College and the University of Saskatchewan (USask), signed a memorandum of understanding (...

Reducing calves’ castration pain drives research

By: Jessica Colby

Reducing or mitigating the pain of castration for male beef calves is one of the main animal welfare concerns in the beef cattle industry today.

Forage study aims to measure nutrition, animal growth, methane release and more

By: Joanne Paulson

Dr. Bart Lardner (PhD) has preliminary findings from his ongoing forage study: legumes in beef cattle forage bring benefits. Many of them.

LFCE summer field day returns

By:Jessica Colby

After a one-year hiatus, the annual Summer Field Day at the University of Saskatchewan’s (USask) Livestock and Forage Centre of Excellence (LFCE) took place earlier this summer on ...

Premature calf provides a learning opportunity to veterinary students

By:Nykole King

During the first ever calving rotation held at the Livestock and Forage Centre of Excellence (LFCE) this spring, senior veterinary students were met with a challenging calving.

Bison calves leading the way to biobank creation

By:JESSIE HELLQUIST

The wood and plains bison are majestic creatures weighing 1,200 pounds, but their conservation could depend on single-celled gametes (reproductive cells) that are measured in micro...

LFCE progress report - May 1, 2018, to April 30, 2021, now available

The Livestock and Forage Centre of Excellence progress report covering May 1, 2018, to April 30, 2021, is now available online and in print.

New research chair at USask will help maximize environmental, economic benefits of forage crops

A new Beef Industry Integrated Forage Management and Utilization Chair will be established at the University of Saskatchewan (USask) to connect the study of soils, plants, animals,...

Summer field day at USask’s LFCE scheduled for July 20

By:Lana Haight

Planning for the Livestock and Forage Centre of Excellence Summer Field Day presented by Canadian Western Agribition on July 20 is in full swing.

New study evaluates importance of forage for animal health and beef quality

By:Joanne Paulson

Beef producers have been raising animals in feedlots for decades and they continue to ask an important question: how much forage do beef cattle need to both stay healthy and build ...

On-site calving rotations mark a first for USask

By:Nykole King

For the first time, senior veterinary students at the Western College of Veterinary Medicine (WCVM) are participating in calving rotations at a University of Saskatchewan (USask) f...

USask Livestock and Forage Centre of Excellence hires new director

Dr. Scott Wright (PhD) has been selected to lead the University of Saskatchewan’s Livestock and Forage Centre of Excellence as director, effective May 19.

Boosting beef production through better biology approaches

By:USask Research Profile and Impact

A multi-agency research team led by University of Saskatchewan (USask) veterinary reproductive biologist Dr. Gregg Adams (DVM, PhD) aims to make rapid strides in improving the prod...

USask animal scientists extend winter grazing by feeding corn and corn residue to beef cattle

By:Lana Haight

Researchers at the University of Saskatchewan are exploring new ways to extend the winter grazing season for cattle by using what’s left after farmers harvest corn.

USask awarded $6.76M to help revive North American bison population, strengthen Canadian cattle industry

By:Greg Basky for USask Research Profile and Impact

The University of Saskatchewan (USask) has been awarded $6.76 million from the Canada Foundation for Innovation (CFI) to help conserve bison and other threatened animal species and...

Annual research forum highlighted producers’ perspectives on science at the farmgate

By:Lana Haight

Beef and forage scientists connected with farmers and ranchers via a virtual platform this week to increase their understanding of how to improve the beef and forage industries usi...

USask is seeking a new director for the LFCE

The University of Saskatchewan is seeking a Director for the LFCE to provide administration of LFCE research, teaching and outreach programs and oversight of financial and physical...

USask researchers put forages to the test in intensive grazing trial

By:Lana Haight

A University of Saskatchewan graduate student is combining her love of cattle and her keen interest in forages as she seeks to answer questions many producers are asking about new ...

Improved triticale variety offers another option in crop rotation for cattle producers

By:Lana Haight

Cattle producers looking for silage to rotate with barley may want to consider a newer variety of triticale, according to research conducted at the University of Saskatchewan.

LFCE moves into next stage of development with new appointments as senior leaders retire

By:Lana Haight

The University of Saskatchewan’s Livestock and Forage Centre of Excellence is moving into its third year of operation with three new leaders eager to transition the centre into the...

SaskTel and USask collaborate to foster and support innovation in agriculture

SaskTel and the University of Saskatchewan (USask) announced today that they are partnering to launch a “living laboratory” at the university’s Livestock and Forage Centre of Excel...

Bison calves born after new in vitro fertilization technique is successful

By:Lana Haight

It’s a rare privilege to welcome newborn bison calves into the world. It’s even more rare when those calves are the fruit of your labour.

Burglar bees help spread of honey bee infection

By:ALEXANDRA WENTZELL

It may sound like a tall tale, but burglar honey bees raiding nearby hives is contributing to the spread of a disease called American foulbrood (AFB) in Saskatchewan.

Annual polycrop is compared to barley in a USask research study

By:Lana Haight

Growing an annual polycrop for beef cattle isn’t a silver bullet to extend grazing, but producers may still see some benefits when the crop is managed properly, according to resear...

Termuende and Goodale animals calving at new home south of Clavet

By:Lana Haight

Calving at the Livestock and Forage Centre of Excellence is close to hitting the half-way point after about three weeks of calving.

Beef cattle water sulphate study shows more research is needed

By:Lana Haight

Scientists at the University of Saskatchewan are surprised that research they published today shows beef cattle can tolerate higher concentrations of sulphates in drinking water th...

UPDATE: June 23 LFCE Summer Field Day presented by Canadian Western Agribition postponed

The LFCE’s second annual summer field day for producers was scheduled for June 23. In light of the COVID-19 pandemic, we have postponed the field day.

Scientists pitch ideas at third annual beef and forage research forum

By:Lana Haight

Scientists from the University of Saskatchewan and other institutions are gaining a better understanding of the priorities of those who fund beef cattle and forage research.

New drug protocol may reduce pain during castration

By:Amanda Loeffen

A Western College of Veterinary Medicine (WCVM) researcher and his team are looking into new options for pain management during castration of beef calves.

Researchers seek to provide accurate picture of beef cattle’s impact on GHG emissions

By:Lana Haight

Eat less beef…save the planet! It’s a common theme on social media and among celebrities. Yet, researchers at the University of Saskatchewan are working to show that beef cattle in...

New $2.35-M USask research chair targets improved health and productivity in beef herds

By:USask Research Profile and Impact

With $2.35 million from the federal government and the Beef Cattle Research Council (BCRC), University of Saskatchewan (USask) veterinary researcher Dr. Cheryl Waldner will underta...

USask livestock and poultry researchers awarded nearly $7M

By:USask Research Profile and Impact

Twenty University of Saskatchewan (USask) projects have been awarded nearly $7 million through a joint federal-provincial government funding program to advance cattle, swine and po...

LFCE joins Canadian Roundtable for Sustainable Beef

By:Lana Haight

The Livestock and Forage Centre of Excellence is demonstrating its commitment to advancing the livestock industry by joining the Canadian Roundtable for Sustainable Beef.

Two new members join LFCE’s Strategic Advisory Board

By:Lana Haight

The members of the Strategic Advisory Board of the Livestock and Forage Centre of Excellence welcomed two new board members at their fall meeting.

‘Why wait?’ researchers work toward bison biobank

By:Victoria Wallace

The day begins beautifully. The sun is shining and the vivid blue sky stretches out over the never-ending prairies. I’m at the Specialized Livestock Research Centre — part of the U...

Canadian Western Agribition contributes $100,000 to USask Livestock and Forage Centre of Excellence

Canadian Western Agribition (CWA) announced today a contribution of $100,000 over the next decade to the University of Saskatchewan’s Livestock and Forage Centre of Excellence (LFC...

Research from the ground up

By:Rigel Smith

After a successful first year, the University of Saskatchewan’s (USask) Livestock and Forage Centre of Excellence (LFCE) continues to provide unique research opportunities for live...

New USask Beef Industry Chair aims to improve sustainability and profitability

Gabriel Ribeiro, the new Saskatchewan Beef Industry Chair at the University of Saskatchewan (USask), will be developing nutritional strategies to improve health, performance and pr...

Successful calving seasons start with balanced nutrition

By:Lana Haight

The 2019 calving season at the Livestock and Forage Centre of Excellence began long before the first calf hit the ground this spring.

WCVM researcher receives beef industry award

By:Beef Cattle Research Council (BCRC)

Dr. John Campbell, a leader in beef animal health and welfare, has been awarded the 2019 Canadian Beef Industry Award for Outstanding Research and Innovation. Campbell was honoured...

WCVM researchers receive $5.6-million for advanced diagnostics research

The future of diagnostic testing for livestock disease could fit into the palm of your hand.

Large crowd gathers for first annual summer field day for producers

By:Lana Haight

Facts, friends and food - and lots of each – combined for a hugely successful first annual summer field day for producers at the Livestock and Forage Centre of Excellence.

Veterinarian looking at ways to manage TB in northern bison herd

By:Lana Haight

A Parks Canada scientist is conducting research on bovine tuberculosis in bison to improve diagnosis of the disease and to develop better vaccines. This research is conducted in co...

Merck Animal Health announces $250K investment to advance livestock and forage research

The University of Saskatchewan today announced details of a 10-year, $250,000 investment from Merck Animal Health for its Livestock and Forage Centre of Excellence (LFCE) – a visio...

Researchers studying barley processing options in feed trial at the LFCE

By:Lana Haight

Steamed or soaked? Mid-flake or coarse-flake? These are the questions that University of Saskatchewan researchers are exploring as they determine how best to process barley for cat...

Triticale silage the focus of LFCE feeding trial

By:Lana Haight

Researchers at the University of Saskatchewan are evaluating triticale silage as a potentially viable option for feeding steers compared to barley silage.

LFCE receives payment for sustainability

By:Lana Haight

The Livestock and Forage Centre of Excellence has received its first payment as part of the Canadian Beef Sustainability Acceleration pilot project.

Scientists pitch research to funding agencies

By:Lana Haight

It wasn’t quite the Dragon’s Den, but beef and forage scientists participated in a day-long pitch party with funding agencies this week.

Water quality research first project in state-of-the-art metabolism barn and labs

By:Lana Haight

The first scientific study in the Saskatchewan Cattlemen’s Association Metabolism Barn at the Livestock and Forage Centre of Excellence will identify how different levels of sulpha...

Boehringer Ingelheim forges partnership with LFCE

The University of Saskatchewan has announced a five-year partnership and $250,000 contribution from research-driven pharmaceutical company Boehringer Ingelheim (Canada) Ltd. that w...

U of S Livestock and Forage Centre of Excellence celebrates grand opening

By:U of S Communications

Today the University of Saskatchewan and its partners launched the $38-million Livestock and Forage Centre of Excellence (LFCE), a world-class complex of field and science laborato...

U of S appoints new director for its Livestock and Forage Centre of Excellence

By:U of S Communications

The University of Saskatchewan (U of S) has appointed Kris Ringwall as the new director of its Livestock and Forage Centre of Excellence (LFCE), a powerhouse for innovative researc...

Rangeland ecologist's work a balancing act

By:HenryTye Glazebrook

It’s possible you’ve never heard of leafy spurge. But if you live in the Prairies, you’ve likely seen its lanky stalks and mustard-yellow buds standing out amongst the endless fiel...

Sleeping with the devil or a new beginning — you choose!

By:John McKinnon

Many of you may be aware of a recent donation of $5 million by A&W to the University of Saskatchewan’s Livestock and Forage Centre of Excellence.

Farm Credit Canada makes investment in the future of agriculture

By:U of S Communications

Farm Credit Canada (FCC) has committed $100,000 towards the construction of the Livestock and Forage Centre of Excellence (LFCE) — a world-class facility that will unite livestock ...

Moya targets better welfare, productivity balance for beef cattle

By:Kathy Fitzpatrick

In January, the Western College of Veterinary Medicine (WCVM) will welcome its new beef cattle ethologist — Dr. Diego Moya — to the college’s team of large animal specialists.

U of S searches for centre director

By:WCVM Today

The University of Saskatchewan is searching for the right person to lead the new Livestock and Forage Centre of Excellence.

A&W advances the U of S global leadership in beef and forage research

By:University Communications

A&W has made a substantial investment in the Canadian beef industry with a $5-million donation toward the University of Saskatchewan’s (U of S) Livestock and Forage Centre of Excel...

Federal funding for livestock-forage research centre

Government of Canada invests $4.47 million for U of S Livestock and Forage Centre of Excellence

Teamwork will bring better health to cattle

By:HenryTye Glazebrook

Dr. Nathan Erickson wants to breathe new life into cattle disease control — literally.

LFCE offers a reproductive network

By:HenryTye Glazebrook

You might not think it to look at them, but cows can provide an excellent parallel to a woman’s reproductive system.

Next generation will have field day with LFCE

By:HenryTye Glazebrook

With years of experience behind their names, Bart Lardner and Paul Jefferson are seasoned pros in their fields.

LFCE will secure future of cattle production

By:HenryTye Glazebrook

When Ryder Lee talks about the Livestock and Forage Centre of Excellence (LFCE), what gets him most excited about the project is how it will affect the bottom line of cattlemen acr...

New centre expands circle of contact

By:HenryTye Glazebrook

Joe Stookey loves talking to beef cattle producers – anywhere and any time. If there are beef cattle in the background, he loves it even more. And if he’s going to have coffee, he ...

Research key to weathering market changes

By:HenryTye Glazebrook

In a lifetime worth of work in cow-calf and cattle feeding research, John McKinnon has watched time and again as the beef industry has ebbed and flowed.